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Corn Fritter Doughnuts


Simple and delicious you will get addicted to these delicate little fritters....hard to resist!





Corn Fritter Doughnuts

2 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
4 tablespoons sugar
2 eggs
1 cup milk
4 tablespoons melted butter
1 cup canned corn
powdered sugar to sprinkle on these:


Mix everything in a bowl except for corn fold in last...
Drop by tablespoons in a deep fryer for at least 5 minutes or till browned.
Sprinkle with powdered sugar serve warm....

11 comments:

  1. Oh wow I love corn fritters! I like to use creamed corn in mine. Never thought about serving them with powdered sugar though.

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  2. What a fun recipe! I would love to serve this with a hearty bowl of soup.

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  3. This is almost the same recipe we always had as kids and I LOVE these. They're awesome with maple syrup on them, too.

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  4. Yum! I would love a few right now with powdered sugar, how perfect!

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  5. it looks so good...mouthwatering...:)0

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  6. These sound fantastic!!! (How do you stay so thin with all these tempting things you make?) ; )

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  7. Oh, wow--what a yummy treat! I just love a good fritter--these look delicious!

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  8. Oh this is different than anything I've had - loving this as my family would.

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  9. yep, you're right - addictive - I like a squash fritter too... nice recipe, as usual...

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