Broccoli Spinach and Cheddar Appetizer Recipe

Broccoli, Spinach and Cheddar Cheese Appetizers, these won't last long! This is the perfect after school or work snack to keep on hand. They freeze well too!
I often make appetizers using refrigerator dough since it's so fast and they never fail me!

 Broccoli Spinach and Cheddar Appetizer Recipe 3 packages of 10 buttermilk biscuits taken out of the can
1 cup of packaged frozen chopped broccoli thawed and drained well
1/2 cup chopped frozen spinach thawed and drained well
1 teaspoon each garlic powder, basil, oregano,
 salt and pepper to taste
2 tablespoon olive oil
1 cup shredded REAL cheddar cheese or use provolone
Mix all the above ingredients in a bowl and set aside

1 egg yolk beaten to brush tops

store bought marinara sauce or homemade recipe  CLICK HERE

Mix all the ingredients in a bowl except the refrigerator dough, marinara sauce or egg yolk.
Roll each circle out and place up to a tablespoon of filling on each one. Roll up and place on parchment paper seam side down.  Bake at 400 degrees for around 15 minutes or until golden browned. Serve dipped in marinara sauce.

Other filling suggestions:  chopped chicken with hot sauce, barbecue chicken shredded, pepperoni and mozzarella, ham and cheddar, meatballs crushed with cheese, sausage and peppers with provolone, steak with  cheddar and peppers, peppers mushrooms and tomato. +claudia lamascolo  Author


Federica said...

What a great idea. Thisappetizer looks really tasty :) Best wishes for a happy new year. I hope it presents you a lot of joy and serenity. A big hug

Big Dude said...

Looks delicious Claudia - Happy New Year