One of the best barbecue sauces we ever had on chicken that my son Curt made, just kicked up this beautiful pork loin more than a notch!! If you hadn't tried Curt's Jack Daniels Chicken recipe you need to check it out it's fabulous that's the sauce I used. The pork loin is great slow cooked and will feed many people for a party, Of course I am cooking for more than 70 people. If you need to make a large amount of food this is the perfect solution in a slow cooker for the gang. They will love it and all you need is to provide some rolls and maybe a great side dish I will give you some suggestions for.
At least a 5 or 7 quart slow cooker
2 or 3 pounds boneless pork loin
1 recipe of Curt's Jack Daniels Sauce found by clicking here
1 can root beer or dr. pepper
2 metal forks for shredding the meat
Assorted spices garlic powder, Italian seasoning, black pepper, salt, Optional: pinch of cayenne pepper
In a lightly sprayed slow cooker place the meat inside. Evenly sprinkle a little herbs and spices over the top. Add 1 can of root beer to the pot. Slow cook at least 7 to 8 hours on high.
When you test the meat if it's shreds with a fork easy, it's done. Shred using two forks.
Add the barbecue sauce you made from Curt's Delectable web site and enjoy.