4 cups flour
1 teaspoon salt
3 sticks unsalted butter
3/4 cup ice water
Mix the dough in a food processor until dough come together. Divide into 3 round disks and set aside.
Easier than pie but taste the same! I love to make these since they are so versatile in fruits and a basic recipe. Not so much to worry about making the edges perfect or pretty. Anything goes just follow the basic recipe, fill, fold and bake that's it!