One of our favorite pizzas is made with fresh sauteed broccoli rabe and you can make this all-vegetarian however, we have some sausage lovers and mushrooms so we made these two different ways to satisfy everyone.
If you're here for the broccoli rabe, then the secret is to saute that in garlic first before proceeding for a fabulous flavored Italian green delight on your pizza.
We also love freshly sliced plum tomatoes on top, however, if you're going to go for a can do get the seeds squeezed out so you don't own it in liquid.
Only use olive oil, and whole milk mozzarella cheese, however, when you can find buffalo cheese it's the freshest and most delicious.
Adapt this pizza however your family likes it, if you're not fond of this green, use spinach, we just love the homemade dough for this pizza, sauteed broccoli rabe, our homemade sausage and it's a true specialty!
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If you're here for the broccoli rabe, then the secret is to saute that in garlic first before proceeding for a fabulous flavored Italian green delight on your pizza.
We also love freshly sliced plum tomatoes on top, however, if you're going to go for a can do get the seeds squeezed out so you don't own it in liquid.
Only use olive oil, and whole milk mozzarella cheese, however, when you can find buffalo cheese it's the freshest and most delicious.
Adapt this pizza however your family likes it, if you're not fond of this green, use spinach, we just love the homemade dough for this pizza, sauteed broccoli rabe, our homemade sausage and it's a true specialty!