My Dad's, (the late Carmen Colenzo) favorite candy was peanut brittle and mom made it for him at least once a month. On page 99 you will find her recipe in my new cookbook inspired by her the late Margaret Fanelli Colenzo. It's one of over 140 recipes in this new book I wrote. I grew up eating fabulous foods throughout my years living in Utica, New York and mom was a fabulous cook who even owned a deli back before I was even born. The recipes written are inspired by mom, dad and grandma. Some over 100 years old that were written down on scratch paper. Looking back on how lucky I was to grow up in an Italian family that always cooked with love. Here I bring you a little taste of this with "A Taste Of Love" and it's ready for sale here on the blog. See the link below to order now.