Zucchini Chocolate Chip Bar Recipe



If you love zucchini you will love these bars. So easy and perfect for picnics! The best part is you can freeze these for later and have fresh zucchini bars all year long! We love these. Perfect treat! I even like them from the freezer and microwaved for a few second to warm them and the chips melt. They are so delicious that way! I also like to dress them up for company with a little whipped cream and some fresh berries! Check out the secret ingredient in this recipe that makes them so great!




Zucchini Chocolate Chip Bar Recipe
2 cups sugar
1 cup oil
3 eggs
1 teaspoon vanilla
2 cups shredded zucchini
2 cups flour
2 teaspoon cinnamon
1/4 teaspoon allspice
1 teaspoon salt
1 teaspoon baking soda
2 teaspoons baking powder
3/4 cup old fashioned rolled oats (secret ingredient!)

Optional: Fold in last:

1 cup milk chocolate chips, semi sweet or any other kind I have used lemon chips and white chocolate chips they are delicious too! (tip so they don't sink roll the chips in flour first) or raisins, pecan and walnuts

 Beat all wet ingredients in a large bowl till blended together.Place all rest of the dry  ingredients into the same  bowl and blend for one minute except the chocolate chips or raisins.. Fold in chocolate chips or raisins Pour into brownie size pan or 13x9 pan ( I like my cake thick and high) . Bake at 350 degrees for 15-20 minutes.

3 comments:

Liz Berg said...

So moist and scrumptious! And I love that there are oats in these yummy bars!

May said...

Hmmm Delicious dessert!

Pam said...

Sinful and delicious! Love it!