Amaretto Marscapone Hot Fudge Brownie Dessert

Monday, November 2, 2009

The batter is swirled to make a marble effect.  Almond flavoring throughout this deep dark chocolate brownie is topped with whipped cream, hot fudge and sliced almonds with a little Amaretto on the cake before you add the ice cream on top

Brownie Crust
1 devils food cake mix 18.25 oz size
1 stick of butter softened
1 egg

Layer on top
1 8oz package of mascarpone cheese, or cream cheese
2 eggs
1/2 cup sugar
2 tablespoons Amaretto or almond extract
3 tablespoon of almond paste
1 1/2 cups semi sweet chocolate chips
slivered almonds for garnish and optional

Using a mixer, pour brownie mix in large bowl, add butter and egg, beat till well incorporated and makes a smooth dough.

Pat dough down with moist hands (dampened with water, this keep the dough from sticking to you) place batter into a greased brownie pan size 12x8 x2

In a clean bowl beat with mixer 1 package mascarpone cheese and sugar together till light and fluffy around 4 minutes. Add eggs one at a time beating well after each one. Pour 1/2 the batter over brownie mixer reserving the rest. Add the almond paste to the remaining batter and Amaretto flavoring, beat well. Pour remaining batter making a marbleized swirl over brownie mixture. Add chips on top. Bake at 350 till lightly browned and set around 30 minutes. Cool, cut brownies into squares. Swirl hot fudge on the plate, top with a vanilla ice cream, whipped cream a tablespoon of Amaretto on the cream and slivered almonds more hot fudge on the top.

Whipped cream
1 jar Hot fudge sauce
1 quart of vanilla ice cream


  1. ooh goodness, that looks sinfully delicious!

  2. mmm brownies! I haven't made any in forever, but I'm starting to get a craving looking at this :)

  3. I'm so happy the temperatures are dropping so I can start baking every Friday or Saturday again. Sadly my spouse is allergic to all tree nuts so we can't try this. But thank you for sharing.

  4. Great job in taking brownies to a new a whole new level. :) Outstanding!

  5. What a wonderful treat! The amaretto would be delicious with the chocolate.

  6. Beautiful! Hmmm ... I have a feeling this would be nice with one of your liqueur coffees!

  7. oh,no...another recipe with chocolate?mouth looks wonderful!

  8. I can feel my thighs getting bigger just thinking about this! :) It looks sinful and yummy!

  9. I don't know that I have ever seen anyone's recipes and pics so perfectly "voluptuous". I don't know why, but that is the word that comes to mind. I think they're brilliant, they remind me of Like Water for Chocolate.

    Peas Love Carrots

  10. I love marscapone cheese on desserts. I actually posted a blog of a recipe (sort of) a little while back for a marscapone cake with oranges and pistachios (check it out). I'll be sure to try this one out. Thanks.

  11. great recipe, thanks. I'm so glad I found your blog on I also write a food blog If you would like to check it out.

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