Shortcake:
2 cups all-purpose flour
4 tablespoons sugar
1 tablespoon baking powder
1/4 teaspoon salt
1 stick unsalted butter
3/4 cup cream or half and half
granulated sugar
pinch of cinnamon optional mixed in with sugar
blueberries, blackberries, strawberries and raspberries
blueberries, blackberries, strawberries and raspberries
Beat butter and sugar together till fluffy. Add flour and baking powder, salt. In cupcake tins lined with paper cups, or dropping by heaping tablespoons full, sprinkle tops with sugar and Bake on 375 until browned. Cool. Assembly below.
Berry mixture :
2 cups of assorted fresh fruit, blueberries, blackberries mix with raspberry, or strawberries.... 1/2 cup of seedless preserves such as blackberry or raspberry, I put it in the microwave for 20 seconds for easier mixing. Mix in with the fruit.
Top biscuit with whipped cream and sliced fruit.
2 cups of assorted fresh fruit, blueberries, blackberries mix with raspberry, or strawberries.... 1/2 cup of seedless preserves such as blackberry or raspberry, I put it in the microwave for 20 seconds for easier mixing. Mix in with the fruit.
Top biscuit with whipped cream and sliced fruit.
Dei dolcetti deliziosi... Slurp slurp e ancora slurp! :-)
ReplyDeleteLove Berries!! Refreshing for the summer, prefect! Thank you:)
ReplyDeletelovely shortcake!
ReplyDeleteThat is stunning! Beautiful photo of summer and it's glorious flavors...
ReplyDeleteClassic and gorgeous!
ReplyDeletelooks good, think I'll have a second look..........
ReplyDeleteI am such a sucker for berries- and then well - triple berries! Triple your fun! (Oh and love the shortcakes - just mesmerized by berries) So pretty, Claudia.
ReplyDeleteThis is my kind of dessert! Lovely color of the berries :)
ReplyDeleteCheers,
Gera
What a pretty dessert! I love the natural sweetness of the berries.
ReplyDeleteWhat a scrumptious dessert! Loving the triple berry delight!
ReplyDeleteBlack berries! And the dessert looks so yummy!
ReplyDeleteBerrys not only taste good but they photograph so well.
ReplyDeleteYou're back from cruising? Hope you had a great time???
Your shortcakes look awesome. It is one thing I have always had trouble making - fluffy yummy shortcakes!
ReplyDeleteSuper delicious with all the berries!
ReplyDeletePerfect recipe for this time of year. The berries are fresh and abundant. Blackberries are just coming on. Lovely presentation!
ReplyDeleteLoooooooooooooooove this.
ReplyDeleteNow that's a lovely dessert. I'll take some.
ReplyDeleteLooks simple to make and delicious to eat....mmm
ReplyDeleteTriple berry...what a great idea. And those look so delicious too.
ReplyDeleteBeautiful presentation!
ReplyDeleteoh wow looks amazing great for afternoon tea lol
ReplyDeleteWow! This is so beautiful!
ReplyDeleteClaudia...welcome back from your cruise.
ReplyDeleteThese shortcakes are wonderful...I do appreciate your personal spin of doing things...very practical ;o)
Ciao for now and flavourful wishes,
Claudia
That looks like a great recipe... and I have a fridge full of berries from the green market waiting for things to use them with!
ReplyDeleteoh wow!!!!! it looks perfect!
ReplyDeleteWow, the berries look amazing! This would be perfect for an al fresco dessert.
ReplyDeleteWe love berries and shortcake. Wish I could dive into this dessert right now. xo
ReplyDeleteAbsolutely gorgeous shortcakes! Look at that amazing height! It doesn't get better than triple berry!!
ReplyDeleteAll I need is some butter & jam! yumm.... Thanks for the wonderful recipe. Enjoy your day.
ReplyDeleteCheers, kristy
Looks soo good!!
ReplyDelete