Drizzled with olive oil and sprinkled with garlic powder then parsley before baking
Hot capicola or ham chopped
Parsley, oregano, basil, garlic powder
Optional other suggestions: olives, mushrooms, onions, prosciutto, mortadella, salami.
Garnish with sliced plum tomatoes on a plate drizzled with olive oil, salt pepper, minced garlic and set aside
I used 4 eggs beaten with 3 tablespoons milk adding 1/2 teaspoon each of the herbs listed and a little garlic powder along with 1 teaspoon minced garlic.
In a large fry pan heat 3 tablespoons of olive oil till warm. Add the eggs, top with chopped capicola and chopped peppers.
Lay out one large tortilla, add the provolone on the bottom, some eggs mixture, pieces of pepperoni all in the middle. Fold up the sides, then both ends to the center. Flip on the folded side down on parchment paper. Sprinkle with garlic powder, parsley flakes then drizzle tops with olive oil. Bake in a hot oven 400 degrees until browned around 15 minutes.
+claudia lamascolo Author