Turkey Tortilla Bowl Recipe

Thursday, November 17, 2016
One of my favorite ways to use up leftover turkey that is so easy to throw together and it taste sensational! This turkey tortilla bowl is bursting with melted cheese and great flavors and take virtually no time to make.

Turkey Tortilla Bowl Recipe

1 can diced tomatoes with chiles
Tortilla chips
1 or 2 cups of leftover Turkey chopped or shredded
2 cups of shredded sharp cheddar
1 can black beans or refried beans

Optional  additions or toppings: sliced black olives, corn, cubed avocado, shredded lettuce, sour cream, taco sauce, chopped onion, diced jalapenos, cooked rice 

Layer the chips on the bottom of a casserole dish. Add the cheese, beans, Turkey and repeat till you get to the top ending with cheese then adding the can of  diced tomatoes with chiles. Bake on 400 degrees until cheese melts or microwave until cheese melts. Serve with sour cream and taco sauce if desired.

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