An Italian Antipasto salad tray is filled with anything your heart desires and the perfect start to a Christmas Day dinner growing up in an Italian Catholic household.
This delicious salad platter is always the best appetizer and starter before a big holiday meal.
Check out the many variations you build your wooden board or salad tray with below in my recipe list.
Underneath are fancy greens but you can use any kind of lettuce you prefer although our favorite is romaine and arugula mixed.
Top the lettuce with the best grade of meats and cheeses fruits, nuts vegetables, and many more of my listed suggestions.
Add our Classic Homemade Italian Dressing recipe (see recipe card below), some Tuscan garlic bread, and a bottle of Chianti and this is whole meal in itself not just an appetizer.
This delicious salad platter is always the best appetizer and starter before a big holiday meal.
Check out the many variations you build your wooden board or salad tray with below in my recipe list.
Underneath are fancy greens but you can use any kind of lettuce you prefer although our favorite is romaine and arugula mixed.
Top the lettuce with the best grade of meats and cheeses fruits, nuts vegetables, and many more of my listed suggestions.
Add our Classic Homemade Italian Dressing recipe (see recipe card below), some Tuscan garlic bread, and a bottle of Chianti and this is whole meal in itself not just an appetizer.
