Italian Hot or Cold Caramel Macchiato Coffee
Vanilla Syrup (you can purchase in a local supermarket or fine coffee shop)
1/2 cup fresh espresso
8 ounces milk, steamed with foam
3 to 4 tablespoons caramel sauce I use ice cream topping or make my own click here
Whipped cream
More drizzle for the top of the whipped cream of caramel
Recipe
To make your coffee drink, add two tablespoon of vanilla syrup to a 16-ounce glass. Add 1/2 cup fresh brewed espresso followed by 8 ounces of steamed milk ( if you don't have an expresso machine you will have to heat the milk.
Add 3 to 4 tablespoons caramel sauce to the drink. Stir before drinking. Top with whipped cream and drizzle caramel on top.
Do you like chilled better?
Espresso - ½ cup
Cold milk - 8 ounces
Caramel sauce - 4 tablespoons
Vanilla syrup
If you love chilled or iced coffee drinks and caramel macchiato, then here is an iced caramel macchiato recipe for you. First brew half cup of espresso. In a 16 ounces glass and add 2 tablespoon of vanilla syrup to it. Then fill 3/5th of the glass with cold milk. Add in ice cubes and stir the liquid. Gently pour the cooled espresso over the ice cubes and see that the espresso gets mixed with only half of the milk down the glass. Then top the liquid with whipped cream and drizzle caramel sauce over it.
mmm Yummy! I always prefer it warm though. I had how when it's cold you get a big mush of tasteless ice at the bottom...this looks great
ReplyDeleteClaudia,
ReplyDeleteI love coffee macchiato! Now I can make my own with your recipe. Thanks.
good coffe claudia. Caramel syrup is a good idea, it gives a special effect and flavour to this recipe.
ReplyDeleteHave a nice we
I'll take mine hot, please. I love the taste of vanilla in coffee. Just breathing it in as I sip soothes me.
ReplyDeleteOh cool, now I know how to make my own. I usually pick one of these up at starbucks but now I can save the money!
ReplyDeleteThat looks yummy! I am not a regular coffee drinker, but I am ready any time for a hot caramel macchiato!
ReplyDeleteAngie
looks great,claudia,i love your recipe!
ReplyDeleteLove your new machine! And your macchiato - delicious!
ReplyDeleteYum! Love coffee, need a new espresso machine...
ReplyDeleteWonderful recipe :)
ReplyDeleteHoly cow..... yum
ReplyDeleteOh you are so luck! Love the machine and the coffee. I have mugs that are similar and think of you every time I use them :-)
ReplyDeleteHmmm...i would like to came and to drink this coffee :D
ReplyDeleteYou have a nice blog and interesting recipes!
Kisses!
It's a cold snowy morning (even in North Carolina) and I'll take mine hot! You make me want to pull out our espresso machine. We bought it after visiting Italy and I don't know when it got relegated to the cupboard. It's time for a hot caramel macchiato!
ReplyDeleteOoh, yum!!! That looks so good, Claudia. You guys always make the best hot drinks;)
ReplyDeleteLove the new toy! This is one of my favs from Starbucks. Can I have mine to go!
ReplyDeleteThis is another one I'm bookmarking for my holiday party!
ReplyDeletethanks for the recipe tips, it looks great!
ReplyDeleteOh wow!! This look fabulous!! I am definitely trying this one!
ReplyDeleteThanks For sharing this Superb article.
ReplyDeletePositive site, where did u come up with the information on this posting? I'm pleased I discovered it though, ill be checking back soon to find out what additional posts you include. Double Coffee Makers
ReplyDelete