Air Fried Tacos

Saturday, December 29, 2018
These air fryer tacos are a healthier version of a deep fried taco with all the best flavors. They are easily made with a flour tortilla, filled, rolled and air fried.
A low carb easy innovative way to cook in no time. You can also cut calories by using cooking oils. Air frying still remains, crunchy and tastes great. Check out this easy recipe for an Air fried taco that similar in taste to a chimichanga made healthy!
A true example of delicious Mexican American food made easy and fast with a few ingredients.




these are an air fried taco on a white plate . A healthy fried taco with a chicken and refried bean filling inside a flour torilla then air fried in  the air fryer. These also have parsley on the plate with hot sauce as a garnish.


Holiday Cannoli Mousse

Wednesday, December 19, 2018

What's better than a no-bake dessert at Christmas time when you're so busy? Cannoli Mousse is that wow factor dessert that will give your family, friends that special dessert that you've been looking for. Look no further, you have the easiest dessert you will ever make and taste like a deconstructed Italian cannoli. This mousse is so smooth, creamy and just the perfect flavors. I just can't get enough of this dessert.

I made it festive for the holiday table for a festive look and quick way to have an elegant dessert in no time. Thank, me later! Your welcome!

Just scroll down to the recipe card and print it off it's that simple if you don't want to read all my wonderful reasons why I love this dessert so much.




Christmas Spinach and Egg Breakfast

Friday, December 14, 2018

It's the most beautiful time of the year. I love making things festive looking and especially the foods we eat. This Christmas spinach and egg breakfast - brunch just shouts with holiday colors and cheer! We love the flavors and you can totally adapt by adding anything else you love with this basic holiday breakfast.

Every year we make something special and usually coordinates the colors to match the Holiday. This year being everyone loves poached eggs, I added the spinach and tomato for color. The cheese just adds an additional awesome flavor to this dish that everyone just goes crazy for.

I really love the buttery taste of the poached eggs on Italian toast with the spinach and tomato. All the flavors go perfect together and easy to makeChristmastas morning is usually so busy with the kids, no one remembers to eat. This usually ends up a brunch. We really celebrate all day long, this is the perfect beginning to start the day.



This is how to make poached eggs with spinach, tomato and cheese on toast for breakfast on Christmas morning