Whats Cookin Italian Style Cuisine
If you love Italian food, this Spinach and Cheese Stromboli is one recipe you'll want to make again and again!
It's a wonderful way to turn simple pizza dough into something special.
The filling is made with fresh spinach sautéed in olive oil and garlic, seasoned with a little red pepper flakes, and layered with plenty of cheese.
I love how versatile this recipe is because you can change the cheese to whatever your family enjoys. We used pepper jack for a little extra flavor, but mozzarella, provolone, Havarti, or cheddar are all delicious choices.
The best part is that you don't have to make homemade dough if you're short on time. Store-bought Italian pizza dough works beautifully, making this an easy recipe to prepare any day of the week.
Serve it warm with a bowl of marinara sauce for dipping, and you'll have a delicious meal everyone will enjoy!
Whats Cookin Italian Style Cuisine
We love freshly baked bread, and bruschetta is the way to make a tasty, quick appetizer you can enjoy anytime!
When most people think of bruschetta, they picture the classic combination of juicy tomatoes, fresh basil, garlic, and olive oil piled high on toasted bread.
While that traditional version is always a favorite, bruschetta is so much more than just tomatoes and basil.
This versatile Italian appetizer can be transformed into endless flavor combinations using a crisp baguette and creative toppings.
Originating in Italy and rooted in rustic cooking, bruschetta was traditionally a way to use up day-old bread.
Today, it’s one of the most elegant, easy, and customizable appetizers you can serve for parties, holidays, wine nights, or casual family dinners.
If you love entertaining or just want something impressive without complicated prep, these assorted bruschetta topping ideas will become your go-to appetizer spread.
If you love appetizers, do try our over 30 Fun Appetizer Recipes, perfect for holidays, game days, and family get-togethers.
Make your own variation of bruschetta or the original recipe. Scroll down for the recipe on how to make the best Italian Bruschetta.
Whats Cookin Italian Style Cuisine
These delicious little Polish dumplings are made with a simple three-ingredient sour cream dough that comes together perfectly using a variety of fillings.
We filled ours with mashed potato and cheese, but the varieties are endless.
These Polish dumplings are made with a simple three-ingredient recipe including sour cream dough that comes together easily and can be filled with just about anything you love.
This easy pierogi dough recipe uses just all-purpose flour, full-fat sour cream, and salt. That's it! No complicated ingredients, no yeast, and no lengthy preparation.
The best part is that you can make a big batch, fill them with your favorite ingredients, and freeze them for another day..
We make some other filled dough favorites you may like to try Panzerotti, which is an Italian deep-fried pizza; Chinese Egg Rolls from scratch; and homemade Runza a dough stuffed with meat and popular in Nebraska.
