Sauteed Mushrooms in Marsala Wine

If you’re looking for a quick and elegant side dish, these sautéed mushrooms in Marsala wine are bursting with flavor and perfect for any occasion.

Rich, earthy mushrooms are cooked until golden and finished with a splash of Marsala wine, creating a savory glaze that’s irresistibly delicious.

This Italian-American inspired recipe complements everything from steak and chicken to pasta and risotto, and comes together in just 20 minutes!

If you're a fan of mushrooms like we are, you won't make fresh mushrooms any other way.

Our favorite way to serve them is on top of our  Tuscan Grilled Steak.

Scroll down to my printable recipe card at the bottom, and also read my tips first to make the perfect mushroom side dish ever.

Lasagna Shrimp Florentine

If you're craving classic Italian/American comfort food with a twist, Shrimp Florentine Lasagna with Tomato Sauce brings together a rich gourmet meal

This recipe is bursting with cheesy layers you love in lasagna with the delicate flavor of shrimp, spinach, and freshly made red wine tomato sauce.

This savory dish is perfect for seafood lovers and a crowd-pleaser for any special occasion, Sunday dinner, or even holiday gatherings.

It's hearty, satisfying, and easy to make ahead, plus the sauce recipes included are White Bechamel or Red Sauce, both fantastic in flavor for this shrimp lasagna recipe.

I still make Mom's traditional Bari-style all made from-scratch recipe around the holiday, but this can be made in no time all week long and is a nice change!

Mom always had shortcut meals we loved like her Italian Goulash, Leftover Meat, Pasta and Beans Sausage with Pasta East End Style, and a favorite Mom's Ricotta Penne Pasta.
If you hate to cook, just follow this simple guideline and shortcuts of suggestions, and let's get cooking!

Scroll down to the recipe card for tips and printable suggestions.

Seasoned Filled Potato Skins

Craving something crispy, cheesy, and utterly satisfying? Look no further!

These Seasoned Potato Skins with Cheese and Bacon are the ultimate crowd-pleasing appetizer, and they are packed with flavor in the skins and inside!

Perfect for game day, hosting dinner parties, or a casual night in, these skins are loaded with melty cheesy goodness, and of course, super crispy bacon crumbled on top.

Plus, we have several ideas to add delicious toppings after baking. They're easy to make and guaranteed to disappear fast, so make a double batch!