Eggplant Ricotta Casserole
Monday, May 16, 2011
If you love Eggplant you are in for a real treat! This is loaded with cheese and the perfect meal for any fan. Using young fresh eggplant is a must when making this dish. Also check out the tips below.
Posted by claudia lamascolo at 12:00:00 AM
Hi I'm Claudia, I blog about my family recipes some over 100 years old and Italian American foods. I am an author of a cookbook dedicated to my mom.