If you love Italian food, this Spinach and Cheese Stromboli is one recipe you'll want to make again and again!
It's a wonderful way to turn simple pizza dough into something special.
The filling is made with fresh spinach sautéed in olive oil and garlic, seasoned with a little red pepper flakes, and layered with plenty of cheese.
I love how versatile this recipe is because you can change the cheese to whatever your family enjoys. We used pepper jack for a little extra flavor, but mozzarella, provolone, Havarti, or cheddar are all delicious choices.
The best part is that you don't have to make homemade dough if you're short on time. Store-bought Italian pizza dough works beautifully, making this an easy recipe to prepare any day of the week.
Serve it warm with a bowl of marinara sauce for dipping, and you'll have a delicious meal everyone will enjoy!
It's a wonderful way to turn simple pizza dough into something special.
The filling is made with fresh spinach sautéed in olive oil and garlic, seasoned with a little red pepper flakes, and layered with plenty of cheese.
I love how versatile this recipe is because you can change the cheese to whatever your family enjoys. We used pepper jack for a little extra flavor, but mozzarella, provolone, Havarti, or cheddar are all delicious choices.
The best part is that you don't have to make homemade dough if you're short on time. Store-bought Italian pizza dough works beautifully, making this an easy recipe to prepare any day of the week.
Serve it warm with a bowl of marinara sauce for dipping, and you'll have a delicious meal everyone will enjoy!
