If you're a cinnamon bun lover, these filled with bits of apples (and if you like raisins or nuts add them) just may be your new favorite way to eat them.
Apple Cinnamon Raisin Buns have always been a favorite breakfast treat growing up and mom always made this sweet yeast dough when I was a child.
As these baked in the oven I could hardly wait to eat them, Dad and I never cared about the frosting we just loved them warm right from the oven.
I loved watching her make these, back then they seemed so complicated but with these step-by-step instructions, these cinnamon buns will come out perfect every time.
Also, if you're not a raisin or apple lover, feel free to use substitute any other fruits with this yeast-risen dough, it's very versatile and does well with any fruit filling.
You may remember my yeast-risen recipes like my Almond Filled Coffee Cake Recipe or my Amaretto Pannetone, two more of my delicious homemade breakfast treats.
You'll find the complete instructions if you scroll to the bottom of the post and hit print to avoid any interruptions and get right to our recipe.
Apple Cinnamon Raisin Buns have always been a favorite breakfast treat growing up and mom always made this sweet yeast dough when I was a child.
As these baked in the oven I could hardly wait to eat them, Dad and I never cared about the frosting we just loved them warm right from the oven.
I loved watching her make these, back then they seemed so complicated but with these step-by-step instructions, these cinnamon buns will come out perfect every time.
Also, if you're not a raisin or apple lover, feel free to use substitute any other fruits with this yeast-risen dough, it's very versatile and does well with any fruit filling.
You may remember my yeast-risen recipes like my Almond Filled Coffee Cake Recipe or my Amaretto Pannetone, two more of my delicious homemade breakfast treats.
You'll find the complete instructions if you scroll to the bottom of the post and hit print to avoid any interruptions and get right to our recipe.
