Baked Breadcrumb Topped Tilapia in Wine Butter

This is an easy-baked flaky fish topped with buttery crunchy breadcrumbs poached in a wine butter.

The fish can be substituted for any white fish or even chicken using this topping and changing the baking time.

If you love a crunchy buttery breadcrumb topping this will be perfect for just about any meat your family loves.

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