This is a yeast-risen sweet roll dough shaped into a candy cane, easy to make, filled with a delicious apple and cranberry jelly with just a hint of spice for a festive Christmas morning breakfast.
The dough is a simple basic recipe and perfect for making sweet rolls plain for dinner, or filled with just about anything you prefer we are making a holiday-themed easy-shaped dough.
As these baked in the oven on Christmas morning the smell was intoxicating to wake up to with anticipation to just grab hot right out of the oven as a child and still as an adult.
The apple and cranberry combination in a candy cane form is so festive on the table when served during the holiday season.
This versatile dough can be filled with another fruit if you're not an apple lover, feel free to substitute another kind of filling or jam flavor of your choice.
You may remember my yeast-risen recipes like my Almond Filled Coffee Cake Recipe or my Amaretto Pannetone, two more of my delicious homemade breakfast treats.
You'll find the complete instructions if you scroll to the bottom of the post and hit print to avoid any interruptions and get right to our recipe.
The dough is a simple basic recipe and perfect for making sweet rolls plain for dinner, or filled with just about anything you prefer we are making a holiday-themed easy-shaped dough.
As these baked in the oven on Christmas morning the smell was intoxicating to wake up to with anticipation to just grab hot right out of the oven as a child and still as an adult.
The apple and cranberry combination in a candy cane form is so festive on the table when served during the holiday season.
This versatile dough can be filled with another fruit if you're not an apple lover, feel free to substitute another kind of filling or jam flavor of your choice.
You may remember my yeast-risen recipes like my Almond Filled Coffee Cake Recipe or my Amaretto Pannetone, two more of my delicious homemade breakfast treats.
You'll find the complete instructions if you scroll to the bottom of the post and hit print to avoid any interruptions and get right to our recipe.
