During the fall months dates are super easy to find but the squares are so delicious you can actually use figs also!
Soaked in espresso and bourbon or brandy these will be a huge hit, of course you can also do this with raisins or other dried style fruits even pineapple!
Date Bar Squares Recipe
4 tablespoons butter, at room temperature
1 teaspoon baking soda
3/4 teaspoon salt
3/4 cup brown sugar
1 cup hot espresso coffee
1 large egg
1 teaspoon pure vanilla extract
3 tablespoons bourbon or brandy
1/2 teaspoon baking powder
1 3/4 cups flour
1 cup chopped pecans or filberts
8 ounces of chopped dates (about 1 1/2 cups)
soak the dates in the coffee and bourbon.
Mix everything else together just until combined with the dates.
Bake at 350 degrees until the middle is cooked using the toothpick method.
Cool completely, I like to dust them with powdered sugar after cutting in squares.
Claudia how on arth do you do this. Every time I peak at your site there is a brand new incredible recipe. You immediately had me clicking at the dates. These are definitely something to try .... when I find the time. Thanks!
ReplyDeleteIt looks like italian "sbriciolata", I love it. It's faster to make than tart and it's delicious. I'm curious to try dates filling and even oatmeal in the dough. Thanks for sharing, bye bye
ReplyDeleteYes! Yes! They are healthy! hehe. Beautiful little bars, and they must have a perfect natural sweetness, even some good, filling fiber :)
ReplyDeleteThis square bar looks so temtpting , Claudia. Wish that I can have a slice right now.
ReplyDeleteKristy
These sound and look amazing. I like dates in any form.
ReplyDeleteSo healthy and yummy!Thanks for sharing this great recipe,dear:)
ReplyDeleteMmmm, dates! These look wonderful. I have never noticed a powdered sugar touch on date bars before, but how lovely and just right. Thanks Claudia what a great dessert to make, and yes they are (a bit) healthy.
ReplyDeleteDates have such a natural sweetness to them! These are a real treat.
ReplyDeletethis so reminds me of my family treats, I think now I know of your recent facebook musings... so many things remind us of family, this one of my grandmother and her baking...
ReplyDeleteUsing dates in a recipe adds such good natural sweetness. I made some apple squares on Sunday and sub.PB for butter and added dates along with the chopped apples. So good.
ReplyDeleteI'm in the mood for good old date bars now. Thanks for sharing Claudia.
Those bars look fabulous! I love dates.
ReplyDeleteI think dates in a cookie are of course delicious, but also very elegant...love them! Beautiful job, my friend, as always!
ReplyDeleteThese are just delicious! I make a very similar recipe every Christmas. They've been a tradition in our family for years. Great job, Claudia!
ReplyDeleteI wanna make them right now! Ha! fantastic recipe! Thanks!
ReplyDeleteWow Claudia, this bars look yuumie specially with date filling. Great twist. Hope you are having a great week :-)
ReplyDeletethat looks awesome! n healthy
ReplyDeleteMy Mom used to make dates squares, but out of a "box". she made good pies, but wasn't an adventuresome baker. I'm sure that these are so much better! I'm book marking these!
ReplyDeleteThanks for sharing!
You can tell this is an old fashioned recipe, because the new recipes do not call for sifting the flour.
ReplyDeleteI can tell just by the ingredients, and the method that this truly is a "tried and true" recipe by your dear departed mom.
It sounds really delicious and healthy, and it looks even more...lucky me, I still have 1/2 a bag of dates from a huge bag from Costco to use up:D
Thanks for sharing, Claudia!
Definitely looks and sounds worth trying! Great recipe Claudia, thanks so much for sharing! =]
ReplyDeleteThese look incredible, Claudia. I am printing the recipe to try. Of course, I'm the only one in the family who will eat these...but I just can't resist!
ReplyDeleteThese really look delicious and I adore dates. I plan to give this recipe a try. I hope you have a great day. Blessings...Mary
ReplyDeletethis looks wonderful Claudia love these little sweet snacks delicious with dates
ReplyDeleteThis is a wonderful cake.
ReplyDeleteDrooling over that date bar, it's incredible - need visiting you often LOL!
ReplyDeleteCheers,
Gera
Such sweet beauties, Claudia. They are wonderfully old-fashioned from a simple time.
ReplyDeleteDates and oats? Sounds completely healthy to me! And utterly delicious! Dates are like candy to me! So full of natural sweetness that they are perfect to use in recipes like this.
ReplyDeleteDear Claudia, Just perfect with tea. Very nice and healthy too. Blessings, Catherine xo
ReplyDeleteOh how delicious these bars look! I would love to try it - they sounds really delicious!
ReplyDeletexx,
Tammy
I love dates. What a beautiful alternative to lemon bars. This is definitely more unique and sounds delicious!
ReplyDeleteso tempting!:)
ReplyDeleteI would totally love to have one of those delicious date bars right now!
ReplyDeleteMmmm....dates and oatmeal. I would have convinced myself they were healthy too so I could eat extra. ;)
ReplyDeleteIncredible recipe Claudia, oats and dates...just delightful!
ReplyDeleteI'm a recent date convert. They add so much to a recipe. Thanks for sharing yours.
ReplyDeleteI have the perfect occasion to make these for! Thank you, Thank you, Thank you! :)
ReplyDeleteHi Claudia,
ReplyDeleteThese look great. What size pan do you use? Thank you!
8 x 8 pan. Thanks for catching that
Delete