Blueberry Banana Bread Recipe

Thursday, January 24, 2013
Blueberry Banana Bread for the best of both worlds in one quick bread.

Perfect combination with a cup or coffee or tea and of course a big glass of cold milk.

Super easy old recipe.









2 1/2 cups of flour
2 teaspoons of baking powder
1/2 teaspoon salt

In another bowl beat well:

1 cup shortening
1 cup white sugar
1 cup brown sugar
2 cups mashed banana's
1/2 teaspoon of vanilla
4 eggs
1 cup fresh blueberries
Optional: before baking add a mixture of cinnamon and sugar to the top ....

Add dry ingredients to wet ingredients, mix till well blended, fold in the blueberries. Pour into two well-greased loaf pans or make muffins. Bake ar 350 for 30 to 35 minutes or until brown and the middle is dry when tested with a toothpick.
Another great way to use this batter is to pour this mixture into individual cupcake tins, sprinkle the top with cinnamon and sugar... this batter makes great muffins!

8 comments

  1. Indeed a wonderful bread for tea or breakfast!

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  2. I love banana bread. I like this one, so fast, fragrant and enriched with blueberries. Well done :) Bye, have a great day

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  3. This bread sounds incredible. Bananas, blueberries and cinnamon how can you go wrong! If I had a cup of coffee to go with this it would be a perfect start to the day.

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  4. I love the addition of fresh fruit to this banana bread.

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  5. The perfect combination and a really good breakfast suggestion.

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  6. I love banana bread and blueberries. This sounds like the ideal marriage.

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  7. I've never thought of adding blueberries to banana bread, but it looks amazing! Much better than chocolate chips :)

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