Baby Food Sweet Potato Mash Recipe
All methods work fine.
After they are cooked to your desired method, place in a food processor and add water a little at a time, ( I use bottled water or some of the boiled water if you have cooked on the stove top ) until you reach the consistency you like pulsed until smooth.
Place in little jars is recommended for refrigerator use.
Place in small plastic zip lock freezer bags and freeze any leftovers.
You can keep in the refrigerator 2 to 3 days. Freeze the rest for future use up to 3 months.
+claudia lamascolo Proud Grandma and Author