Banana bread, cookies and pies, are all at the top of my list of favorite desserts, but this recipe surely takes the cake!
When I was growing up, mom always made this cake with our over ripe bananas. It was so sweet and I loved how dense it was. It reminds me of banana bread but much moister.
Mom would always dust the cake squares with powdered sugar. Dad was never fond of frosting.
I loved this cake with whipped cream on it. Sometimes even in season some strawberries. The cake really was so versatile to do many things with.
This is one of the easiest recipes you will ever make. There isn't much that you will need to buy. Most of the ingredients are in your pantry. Bake the cake, cool and make this decadent mocha ganache for the topping or just dust with powdered sugar and enjoy!