What's Cookin' Italian Style Cuisine: Italian Parmesan coated red skinned potatoes

Showing posts with label Italian Parmesan coated red skinned potatoes. Show all posts
Showing posts with label Italian Parmesan coated red skinned potatoes. Show all posts

Italian Roasted Red Skinned Potatoes

Sunday, May 15, 2022
If you're a fan of red-skinned potatoes we have just the recipe for you to make with an Italian and Herb Parmesan coating you're going to love.

Making any kind of potatoes with the skins still remaining on is an easy side with less prepping to do plus the benefit of extra vitamins leaving them on.

The coating is bursting with a crispy outside using Italian breadcrumbs and garlic herb coating in flavor to make this side dish pair perfectly with any meal you're preparing.

We love using our homemade Seasoning salt that has the perfect blend of spices.

Of course, if you're not a fan of the red-skinned potato you can use any kind, however, you probably googled red-skinned potatoes since you landed here right?

Our combination has grated cheese plus herbs, and garlic to make these roasted potatoes taste off the charts delicious and then garnished with toasted breadcrumbs, they because the most asked-for potato with all meals!

We also loved these as breakfast potatoes and if there were any leftovers, Mom would repurpose them into scrambled eggs for a delicious Italian Potato Frittata.

Perfect for large parties, taking to picnics and so easy no-fuss potatoes to throw together quickly just scroll past all the tips and tricks to the end for a printable copy of this recipe.


roasted herb red skinned potatoes