Italian Roasted Plum Tomatoes are the juiciest most flavorful tasting tomatoes loaded with Parmesan cheese and crunchy breadcrumb topping you'll ever sink your teeth into.
Easy to make, fool-proof, and amazing as an appetizer or light brunch as a topping for greens!
These can be served so many ways and we have all the suggestions that await you below, plus these make a great side dish for any meal.
We also have 3 cooking methods for you to try, grilled, air fried in less than 8 minutes, or the conventional oven baked.
As a child, my grandmother made these all summer long because my dad(her son) had a huge garden full of plum tomatoes this was just one way we would enjoy them all summer long.
Grandma's recipe was adapted from her home in Rome, Italy, and she taught me how to make her recipe when I was around 11 years of age.
Scroll down through our yummy step-by-step photos to see the easy preparation to make these addicting summer tomato-roasted gems.
Easy to make, fool-proof, and amazing as an appetizer or light brunch as a topping for greens!
These can be served so many ways and we have all the suggestions that await you below, plus these make a great side dish for any meal.
We also have 3 cooking methods for you to try, grilled, air fried in less than 8 minutes, or the conventional oven baked.
As a child, my grandmother made these all summer long because my dad(her son) had a huge garden full of plum tomatoes this was just one way we would enjoy them all summer long.
Grandma's recipe was adapted from her home in Rome, Italy, and she taught me how to make her recipe when I was around 11 years of age.
Scroll down through our yummy step-by-step photos to see the easy preparation to make these addicting summer tomato-roasted gems.
