This Crispy Coated Baked Haddock with Grape Tomatoes is one of the easiest one pan meals and I love this crunchy flavorful topping.
The grape tomatoes are covered in cheese and baked with lots of flavors and this fish is tender and moist with a delicate flavor.
I just love making this for friends and family dinners it's really colorful on a bed of pasta with tomatoes added for a side dish.
This coating is with flour and breadcrumbs flavored perfectly for making this a super crispy coated fish.
You can add any other side dish as this fish is great on a bed of spinach or another green if you want to cut some carbs.
If you love seafood you may also like to try our Seafood Medley and Seafood and Crab Lemon Scampi recipes.
If you can't find haddock in your area try some of our many suggestions below to substitute like cod, halibut or another white fish you prefer.
Scroll down and print off the recipe.
The grape tomatoes are covered in cheese and baked with lots of flavors and this fish is tender and moist with a delicate flavor.
I just love making this for friends and family dinners it's really colorful on a bed of pasta with tomatoes added for a side dish.
This coating is with flour and breadcrumbs flavored perfectly for making this a super crispy coated fish.
You can add any other side dish as this fish is great on a bed of spinach or another green if you want to cut some carbs.
If you love seafood you may also like to try our Seafood Medley and Seafood and Crab Lemon Scampi recipes.
If you can't find haddock in your area try some of our many suggestions below to substitute like cod, halibut or another white fish you prefer.
Scroll down and print off the recipe.
