Equal amounts of vegetable or olive oil and white wine(Chablis or pinot grigio) heated together ..... till warm .....approximately 1 - 1/4 cups total of each
- about 4 cups of flour (extra needed for rolling out later)
- add of 1/2 teaspoon black pepper or more to taste if you like spicy add more,
- 1 to 2 teaspoons of anise seeds
- 1/2 teaspoon salt
roll and cut desired lengths in sticks or make circles, put on greased baking sheet and
Bake at 400 till lightly browned.