Pita Bread Appetizer Pizza Recipe


Seriously the easiest pizza, snack or appetizer you will ever make quickly for unexpected guests or a party. Just remember to keep a package of pita bread in the freezer, bottled sauce and mozzarella shredded on hand.  This is all homemade from scratch but you can use all store bought and have all kinds of pizza made for individual taste! The toppings are endless!



Pita Bread  Appetizer Pizza Recipe 

Fresh Basil chopped
Fresh Plum tomatoes put through the food processor or your favorite sauce
Homemade Pita bread or store bought
Olive oil
Minced garlic
Mozzarella
salt, pepper
Oregano dried flakes
Note:
Additional toppings can be used,  you can get creative by topping the pita with sauce then adding meats of your choice, peppers, olives, eggplant, pepperoni, loose cooked sausage, ham and pineapple, mushrooms, chopped broccoli, zucchini or spinach, shrimp and garlic with cheese. Use your imagination. When having a party, you can cut these in strips and use as appetizer pizza bites!

Place the pita bread on lightly greased foil and bake on 425 hot oven until browned and crispy. Take out of oven, add the chopped basil,  sauce on top, mozzarella, sprinkle with oregano,  salt, pepper and minced garlic. Place the oven on broil to high and watch carefully until the mozzarella begins to brown. Remove, cool slightly and serve.

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