Cinnamon Graham Cracker Crust

Baked or No Bake this Cinnamon Graham Cracker crust is the perfect start to many delicious desserts when filling with fruits or pudding.

Old-fashioned icebox cakes, layered pudding parfaits, coconut cream pie, chocolate cream pies or banana cream pies, this is the one perfect crust for any of those mentioned.

No matter what you fill this crust with it will a delicious change in flavor with the addition of cinnamon in the crust, but of course you can use plain graham crackers if you're not a fan.

If you're looking for quick, flavorful desserts for a hit with the family, this graham crumb crust will be your new favorite to make something new and exciting when you have a busy schedule.

Make the crust ahead of time fill with your favorite pudding, fresh fruit or even ice cream, it's versatile and ready whenever you need a great and amazing new dessert.

Check out the easy combination alternatives for fruits and filling below.

You may also like to try our recipe for Strawberry No Bake Ice Box Cake dessert, it's another family favorite.

Scroll to the printable recipe card below for this luscious dessert you'll make over and over again, hit print all the ads will disappear.

Leftover Piecrust Pinwheel Cookies

Pie Crust Pinwheels are easy, mom made these all the time during the fall when she had leftover dough after making apple pies.

With several different filling options below, you can have a few different pie crust cookies baked in around 15 to 20 minutes.

Little flakey easy pie crust cookies made with leftover dough is the perfect way to repurpose pie crust deliciously!