What's Cookin' Italian Style Cuisine: pumpkin biscuits

Showing posts with label pumpkin biscuits. Show all posts
Showing posts with label pumpkin biscuits. Show all posts

Sweet & Savory Pumpkin Biscuits

Wednesday, September 9, 2026
There’s something irresistible about a basket of warm, homemade biscuits on the table, especially when they come straight from the oven with a little cinnamon butter waiting on the side.

These fluffy Sweet and Savory Pumpkin Biscuits take a classic comfort food and give it a delicious fall twist with pumpkin puree, warm cinnamon, ginger, buttermilk, and a touch of honey.

They’re tender and buttery with just enough pumpkin flavor to make them special without turning them into a sweet dessert biscuit.

That makes them incredibly versatile—you can serve them with breakfast, alongside a hearty soup or roasted dinner, or add them to your Thanksgiving table.

And for those who love a sweet-and-savory combination, a little shredded cheddar makes them even more delicious

I especially love recipes like this because pumpkin isn't limited to pies and cakes.

It can bring beautiful color, moisture, and seasonal flavor to something as simple as a homemade biscuit. Whether you spread them with cinnamon butter, honey, or your favorite savory topping, these fluffy biscuits are an easy way to bring a little taste of fall to the table.


pumpkin biscuits


Savory Pumpkin Herb Cheddar Scones

Saturday, October 19, 2019
This recipe for Savory Pumpkin Italian Herbs Scones with Cheddar cheese is probably the most asked for quick bread on our holiday tables.


The savory flavors meld well with that Thanksgiving Turkey or any kind of roasted meats you prepare.


If you have never eaten a scone before, they are light and fluffy in texture, nothing like a biscuit!


These scones are full of cheese and garlic flavor and become quite addicting.


I even love these scones sliced with a little mayo and leftover Turkey after the holiday dinner.


Check out this easy recipe, and do try them this recipe is over 100 years old and been in the family made with love.


We love the sweet breakfast scones as well, but for dinner time these are perfect!


Have a blessed Thanksgiving from our house to yours.





a pumpkin baked quick bread into a scones with butter and herb topping





Breakfast Pumpkin Scones with Spiced Glaze

Sunday, November 1, 2015
Our "Breakfast Pumpkin Scones with Spiced Glaze" are the perfect fall smell to wake up to and have a buttery crunch in every bite.

Perfect with tea and coffee or just like they are with jam and butter.

In this post, you will find many tips on how to make the perfect scones tender and delicious.

They will be bursting with cinnamon, spice, and of course, that richness of a moist texture baked into this marvelous creation of pumpkin yumminess!

If you're a pumpkin spice fan do try our Slow Cooker Pumpkin Spice Latte and our Pumpkin Frappe recipes!

For pumpkin lovers, this is the most awaited season for all the Pumpkin Cookies, Pumpkin Cake, Pumpkin RollPumpkin Pie plus so much more to look forward to.

Scroll down and see the step-by-step instructions and enjoy these lovely buttery scones.