Grilled Balsamic Chicken Caprese Salad Recipe

Here is the perfect light dinner with herb crusted balsamic chicken and a delicious on a bed of caprese salad. I made this special celebrate a successful diet loss program I was on plus the start of summer with my goal achieved. Eating healthy never tasted so good! Happy summer to all and eat healthy!



Garden Relish Burgers

What makes this Italian? You will have to read the ingredients!

Italian Burger with Garden Relish Recipe

1 pound lean ground beef
1/2 pound loose Italian sausage
1/2 cup chopped pancetta easier to freeze first and then chop or put in a food processor
1- 4 ounce can tomato sauce
3 tablespoons minced garlic
1/4 cup Italian flavored bread crumbs
1/4 cup red wine
1 tablespoon steak sauce
salt, pepper and cayenne pepper to taste

Mix all together and shape into patties. I like to lay it out onto wax paper and use a round glass to cut them out.
Heat the grill and cook on medium heat until all the pink is gone. Serve on toasted Italian rolls and garden relish on top recipe below.

Garden Relish:

1 bell pepper chopped fine
2 medium size beefsteak or plum tomato chopped
2 cloves garlic chopped
1 tablespoon bleu cheese crumbled or cubed mozzarella
2 tablespoons chopped black or green olives
2 tablespoons finely chopped cucumbers
1 tablespoon olive oil
1 teaspoon vinegar

Mix everything together.

Optional: 1 small finely chopped onion 1/4 cup chopped fresh mushrooms, avocado slices

Mix everything together.

Top your burger with relish.

5 Minute Apple Tortilla Recipe

This is the quickest, easiest dessert you'll ever make! Our 5 Minute Apple Tortilla Recipe is tasty, easy and perfect for non-baking chefs!

You can use any fresh fruits or pie filling you likem it's just a basic basic recipe using the same method and ingredients.

If you ever made a savory quesadilla before you're about to make a fruity crispy cinnamon shelled flour tortilla warm and crunchy deliciousness.

If you ever have unexpected company this is a quick easy treat and also perfect for Cinco De Mayo!

Panko Roasted Vegetables

Panko Roasted Vegetables is one of my favorite go-to diet foods, and I will explain why.

During the onset of the fresh vegetable season and usually summertime, I usually want to shed a few pounds but I get so sick of salads, I need a change so I roast vegetables.

A little secret, I will separate some with the crunchy topping for the family and omit the extra calories on mine, but you can choose how many calories you want to add to your vegetable-roasted medley.

I change the flavors with herbs, fresh zests from fruits and sometimes just some balsamic vinegar splashed on top after they're roasted, there is no wrong or right just improvise the recipe to your dietary needs.

Scroll down and check out these easy cooking methods, a printable recipe card at the end, and take advantage of all the substitutions and tips below.

Candy Sugar Mold Recipe

As long as you find the plastic sugar molds you want to use this Candy Sugar Mold Recipe is easy peasy to do!


You can make many cute decorations using sugar art.


I love it for ease of personalization.


There is really nothing on mastering this easy artwork and you can turn ordinary cakes into the perfect theme or event you need in minutes if you have molds that go into the microwave read on.


This one is going in the middle of a blue ambrosia salad for my baby shower.


Anything you make comes out edible, pretty and perfect for any theme you use it for.


Great for baby showers as I am using this for (it's a boy) or you can even make superheroes, animals, or anything that will mold into the party treat and perfect for that special someone!