When we lived in Upstate NY, ham and cabbage was the ultimate comfort food. It was soothing on those cold blustery days.
I just love leftovers mom knew how to make an inexpensive meal a banquet for all of us. Often after school, my friends would stay for dinner, so she always made big pots of stews, soups and casseroles so we always had enough to feed an army!
As the years went on, I make this often. The family loves it. I always make a big pot of ham and cabbage and if I have a lot of leftovers, I freeze it for a rainy day. Don't miss trying this easy recipe of ham and cabbage, it sure hits the spot on the cold day in Upstate New York.