Creamy White Chicken Enchiladas

When you're in the mood for an easy dinner, and want a meal under 35 minutes, try these delicious Creamy White Chicken Enchiladas.

We have made these with all kinds of cooked meats including pork, and ground beef so don't let a chicken filling stop you from trying this delicious recipe!

This all-in-one pan meal is layered with flour tortilla stuffed with a creamy white enchiladas sauce is one of the best-tasting casseroles ever.

This super easy casserole meal can be made ahead of time and just reheated, plus for meal prep, this freezes perfectly for up to 3 months for a quick weeknight dinner.

Another time-saver for the chicken casserole is using easy pre-cooked or store-bought brands however you can also boil, pan fry using a rotisserie, or even a frozen pre-cooked chicken you may like.

We often like to serve these with a side of rice and beans which is a favorite combination with this Mexican-style meal.

We love making this casserole for Cinco de Mayo to celebrate the day.

This makes a big 13 x 9 pan with around 8 large flour tortillas or 6 smaller ones and we usually set up a topping serving bar with all kinds of delicious Mexican ingredients with assorted cheeses, vegetables, salsa, and we have more suggestions below.

You can even make this all vegetarian and not add any meat at all and substitute the meat with black beans, cooked broccoli, cauliflower, or another vegetable that your love with cheese.

The family was amazing on this sauce flavor and it's now a preferred meal over the classic Beef and Red Sauce Enchiladas.

I just love making this recipe for Cinco De Mayo it's just a perfect way to celebrate the day so scroll down to the printable recipe card and check out this easy meal all in one Casserole.

Mexican Lasagna

One of our favorite one-pan-easy casseroles is Mexican Lasagna.

Layers of flour tortilla, sauce, melted cheese, refried beans, and meat make an exceptional burst of flavor in every bite you take!

You may also have heard the terms Taco Lasagna or Mexican Casserole because this dish can be layered with so many additions or substitutions you prefer.

We use flour tortillas, ground beef, green chiles, beans, and whole diced tomato, and it's loaded with two kinds of cheeses.

Our super easy-to-make casserole will be a big hit with kids who love these flavors plus this is a great potluck and Cinco De Mayo meal on May 5th.

Setting up a garnish bar is fun plus you can add all your family and friend's favorite toppings with a little of all our suggestions below to build their own meal and also just perfect when hosting a party.

We will give you all those suggestions below in the recipe card as you scroll through the step-by-step recipe.

Chicken Chiles Rellenos

This Chicken Chiles Rellenos Recipe is the easiest Mexican American Casserole dish ever!

If you have leftover boneless chicken, pork, or even hamburgers ground up, this casserole can be on your table in less than 35 minutes.

Love the flavors and comfort food. Great even reheated. A keeper for sure for all you Mexican food lovers.

The family loves all the flavorful ingredients and it sure is a nice way to celebrate Cinco De Mayo on May 5th creating a little party atmosphere in a hurry!
Our casserole even tastes great the next day for leftovers and freezes well for up to 6 months for another meal, so no worries about making too much!

Scroll down to our printable recipe card and see how simple this Chicken Chilies Rellenos meal is to make.

Shrimp Quesadilla

Calling all shrimp lovers! If you're a seafood lover or quesadilla lover then these shrimp quesadillas are a must-try.

We’ve made them countless times as appetizers or turned these into a whole meal with delicious side dishes like rice,  taco salad with refried beans, or all kinds of salad toppings.

They’re super quick and easy to make, packed with flavor, and if you're not a seafood lover, then turn these shrimp quesadillas into meat lovers' dream meal with super loaded with melty cheese.

Quick and simple enough for any weekday, ANY filled quesadillas will be any adult or kid's new favorite meal, after all, it's loaded with melted cheese, so what can be better?

If you have ever wondered how to make quesadillas then no worries, this will give you all the information needed to make it bold and chuck-filled or plain and simple because you can make it without meat, seafood, and just cheese!

We will teach you exactly how to create a simple quesadilla recipe in no time tailored to your family's taste buds.

Did I mention how quesadillas are incredibly versatile and easy to make with very basic ingredients you'll need?

Perfect for a Cinco de Mayo party, and any other occasion in minutes just scroll down to our printable recipe card to get started.

Deep Fried Chimichangas

Deep-Fried Chimichangas are as much fun to make as they are to eat with a crispy deep-fried flour-filled torilla everyone loves this alternative for a nice change with the American Mexican flair!


I love filling them with leftover meats like pulled shredded pork, leftover turkey or chicken, or cooked chopped beef, anything can go in these you like!


Our recipe is also adapted for air frying, or baking also for an easier healthy alternative!


I usually love to make my own homemade Enchiladas Sauce for these also, to pour on top it's a favorite fresh sauce instead of the taco sauce we like!


Scroll down to my recipe card for all these great ideas!

Mexican Fried Churros

Here is one of the best Mexican desserts when made fresh from scratch called Churros.

These are hands down the best churro recipe because while still hot we included the hot fudge sauce or caramel sauce recipe to dip them in.

The crisp outside and tender soft pillowy inside are really irresistible and addicting.

The dough for these is easy to make with simple pantry ingredients then rolled into a simple cinnamon-sugar mixture best eaten while still warm for sure.

We've had these at plenty of Mexican restaurants, but there is nothing better than freshly fried in your own kitchen the difference is night and day.

I found these were easier to make professional looking by using a cookie gun, but you can just add the dough in a ziplock bag cut the tip-off, and pipe them in long streams.

A quick dessert that will soon be your new favorite addictive recipe.

Don't forget to pass that caramel dipping sauce or our Kahlua hot fudge sauce to go along with them

Scroll down for this printable recipe and give this one a try you're family will love it!

Mexican Meatloaf Cups

Easy to make individual cheese and beef Mexican Meatloaf cups are so much fun to eat.

Filled beef cups filled with melted cheese, and refried beans, with a delicious fork full of yumminess in every bite you take!

These are perfect for an appetizer for a fun Mexican buffet gathering with friends.

The recipe is super easy and the kids just love these flavors as you can make them spicy or mild in flavor just by the kind of salsa added.

Our super easy-to-make meatloaf cups are just perfect for Cinco De Mayo celebrations.

Setting up a garnish bar is fun plus you can add all your family and friends' favorite toppings with a little of all our suggestions below to build their own meal and perfect when hosting a party.

We will give you all those suggestions below in the recipe card as you scroll through the step-by-step recipe.