No Bake Eggnog Pie

Monday, December 14, 2020
This No-Bake Eggnog Pie is a creamy holiday delight everyone loves and it so light it's the perfect dessert.

Using a premade pie crust and three other ingredients you are on your way to the easiest holiday dessert pie in minutes.

I usually make my own graham cracker pie crust and that is just another option and the recipe is added below if you prefer homemade.

This is always one of our favorites to make during the fall holiday menu planning and when eggnog is on the shelves.

We love making pies and you may also like to check out my roundup of Pie Pies and more Pies here on my blog.

Scroll down to my printable recipe card for this easy no-bake recipe.

this is a whipped cream eggnog fluffy pie with graham cracker crust

Creamy No-Bake Eggnog Pie

I just love easy recipes especially during the holiday when you're so busy with making cookies, cakes, candy, and homemade gifts!

This eggnog pie just shouts holiday flavors and made so quickly it's perfect for that last-minute guest and can be made with just 4 ingredients quickly.

If you're looking for a good reason to use up some of that Christmas Eggnog, this will be a delightful dessert for your holiday meal.

this is an eggnog pie on a white plate with all holiday poinsetta and red and green decorations along with a bottle of eggnog

Other Tips and Additions

  1. Add cinnamon sugar to a premade crust or make my graham cracker crust recipe
  2. substitute ginger snaps for graham crackers
  3. If using a removable bottom fluted edge pie plate makes it easier using homemade crust
  4. If you can't find french vanilla use regular vanilla instant pudding
  5. For rum-flavored pie, add rum extract or white rum alcohol
  6. Sweetened heavy cream or whipped cream topping can be used
  7. Sprinkle the top with cinnamon sugar or cocoa powder for garnishing
  8. Refrigerate this pie at least 4 hours before serving
  9. For a diabetic version use a sugar-free product and add a sugar substitute when making a graham cracker crust

this is a homemade graham cracker crust baked

Ingredients You Will Need for No-Bake Eggnog Pie

see below for exact measurements in the printable recipe card

  • french vanilla or regular flavored vanilla instant pudding
  • heavy cream or whipped topping
  • graham cracker crust store-bought or homemade recipe
  • full-fat eggnog
  • optional: rum extract or white rum alcohol
  • garnish: cinnamon sugar mixture or cocoa powder

this is how to make a graham cracker crust from scratch

Pin for later

this is a pin for later how to make eggnog no bake pie

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Easy Recipe

Remember this recipe really only needs 4 ingredients to whip it up in no time.

Pie crust, instant pudding, whipped cream, and eggnog!

What eggnog pie is so simple even the kids can make it!

no bake eggnog cream pie, eggnog pie, no bake recipes, holiday pie, eggnog with graham cracker crust
dessert recipes, pie recipes, eggnog recipes, Christmas pie recipes
American, French
Yield: 8
Author: Claudia Lamascolo
No Bake Eggnog Pie

No Bake Eggnog Pie

Prep time: 10 MinTotal time: 10 Min
This is whipped cream and eggnog creamy no-bake pie and perfect for the holiday season. All the taste of a dreamy delight all in one bite!


  • 1 Store-Bought graham cracker pie crust sprinkled with cinnamon and sugar (or you can use my homemade recipe below )
  • 1 box of french vanilla or regular flavor vanilla INSTANT PUDDING, not the stovetop kind (for diabetic use sugar-free instant pudding)
  • 1 - 1/4 cup eggnog
  • 2 cups heavy cream whipped with 2 tablespoons sugar (or use a favorite whipped topping you prefer thawed)
  • Optional: 1 teaspoon rum extract or use 2 tablespoons real white rum
  • Optional  Topping Garnish: Cinnamon and Sugar mixture sprinkled on top or use a dusting of cocoa powder
  • Notes: during the holiday I use a removable bottom pie pan with a fluted edge and make my own crust, however you can just use premade crust any kind of pie crust also works fine with this recipe.
  • Also, you can substitute sugar-free products and substitutes for this recipe for a diabetic version.


  1. For an  Optional  Homemade  Cinnamon Graham Cracker Pie Crust see the recipe below:
  2. 13 cinnamon graham crackers pureed or ginger shaps
  3. 2 teaspoons brown sugar
  4. 6 tablespoons melted butter
  5. Place all ingredients in a bowl and mix together. 
  6. Press into a  pie plate and bake at 350 degrees for 7 to 8 minutes just until set.
  7. Cool completely before pouring the filling into the pie.
  8. Eggnog No-Bake Filling Recipe Directions:
  9. Combine the eggnog and instant pudding mix in a deep bowl.
  10. If using the rum extract add that also.
  11. Using an electric mixer beat this mixture until it thickens.
  12. Fold in the heavy cream or whipped topping you're using until well combined and smooth.
  13. Spoon into the pie crust and refrigerate until firm around 3 to 4 hours or overnight is fine also.



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Created using The Recipes Generator

Pin for later

this is how to make eggnog pie in a removal pie tin pin for later

A Few More Recipes We Love For You To Try

Eggless Tiramisu

Lemon Lady Finger Dessert

this is a no bake holiday eggnog creamy whipped cream topped pie on a white plate


  1. This looks delish!! I will have to try this for sure!!

  2. I too love easy and delicious recipes like this...complicated one with a long list of ingredients stresses me out and I usually lost the interest in making them.

  3. Perfect holiday dessert- stress free, pretty and delicious! Definitely will be making on Christmas eve.


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