Baked Acorn Squash Recipe

Tuesday, December 29, 2015
Acorn squash taste similar to butternut squash or even sweet potato in flavor. These are made baked with a cinnamon sweetness.






Baked Acorn Squash Recipe

Cinnamon
Brown Sugar
Butter
Acorn Squash

Using the tips on cutting the Acorn Squash, slice in half, scoop out seeds. Slice off the point so it lays flat on a foil lined cookie sheet. Place around 2 tablespoons of butter in each center and sprinkle generously with brown sugar and cinnamon around 1 teaspoon cinnamon to 2 tablespoons of sugar.
Bake on 400 degrees until soft and when pierced with a fork.

Enjoy!

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