Stove Top Sirloin Steak Marsala is one of my favorite comfort foods and the easiest one-pan meal.
I use lesser-cut meat that is economical and it takes the place of veal in this classic Italian-style Marsala dish.
In addition, we add mushrooms to this wonderful beefy version of delicious dry marsala sauce since sweet marsala is usually used more in Italian desserts and keep both versions on hand.
Cooked to your personal preference from medium-rare to well done (that's your choice), slow cooking will still make it very tender meat using sirloin steak even well done.
When I was growing up, I would come home from school and the aroma was just mouth-watering when that door opened.
No matter what mom used for meat, the sauce was my favorite part and perfect to sop up a nice piece of Tuscan Garlic Bread.
Some of our favorites with Marsala in it are this Easy Chicken Marsala Sauce, Slow Cooker Rump Roast Marsala, Rice Marsala Almondine, and even these delicious desserts like this Cannoli Pie, have it in!
During the busy holiday season, easy recipe meals are a must.
There are so many days that I need quick, tasty comfort foods, like this one.
The recipe is super easy and perfect for on-the-go busy schedules.
Put everything on the stovetop, using a lesser cut of meat that will be fork-tender as it simmers in a delectable wine sauce, what more can I say other than YUM!!
Scroll down to the printable recipe to make this fabulous Marsala meal!
I use lesser-cut meat that is economical and it takes the place of veal in this classic Italian-style Marsala dish.
In addition, we add mushrooms to this wonderful beefy version of delicious dry marsala sauce since sweet marsala is usually used more in Italian desserts and keep both versions on hand.
Cooked to your personal preference from medium-rare to well done (that's your choice), slow cooking will still make it very tender meat using sirloin steak even well done.
When I was growing up, I would come home from school and the aroma was just mouth-watering when that door opened.
No matter what mom used for meat, the sauce was my favorite part and perfect to sop up a nice piece of Tuscan Garlic Bread.
Some of our favorites with Marsala in it are this Easy Chicken Marsala Sauce, Slow Cooker Rump Roast Marsala, Rice Marsala Almondine, and even these delicious desserts like this Cannoli Pie, have it in!
During the busy holiday season, easy recipe meals are a must.
There are so many days that I need quick, tasty comfort foods, like this one.
The recipe is super easy and perfect for on-the-go busy schedules.
Put everything on the stovetop, using a lesser cut of meat that will be fork-tender as it simmers in a delectable wine sauce, what more can I say other than YUM!!
Scroll down to the printable recipe to make this fabulous Marsala meal!
