Italian Garlic Greens with Buttered Bread Crumb Baked Haddock and Pasta

A pasta dish with delectable flavors of Italian Cuisine.
Butters bread crumbs on a wonderful light white fish, for example, haddock
 and your favorite pasta dish!

2 bunches of escarole, cleaned and boiled in salt water for 45 minutes drained
1 pound of rigatoni cooked al dente' drained, tossed with 3 tablespoons extra virgin olive oil and 3 cloves of finely minced garlic, 1/4 cup chopped fresh parsley set aside
1 pound of haddock filets
1/2 cup Italian seasoned bread crumbs with 1/4 cup romano cheese mixed into the crumbs
olive oil
2 tablespoons butter
1/4 cup white dry wine
2 cloves minced garlic
cayenne pepper
salt and pepper to taste

In a medium fry pan, heat 2 tablespoons olive oil with 1 clove minced garlic. Sautee cooked greens until fragrant garlic smell. Add butter, wine, then haddock and sautee until haddock is cooked and bright white in color. Sprinkle the top of the fish with bread crumbs and drizzle with more olive oil. Season with salt,  pepper and cayenne. Cover for around 3 minutes.
Place pasta on the bottom of a plate, top with greens, then haddock. Season with parsley and spices to your taste.


Federica said...

This pasta is very rich and tasty. I like it very much, it looks great ^.^ Bye, have a goos day

Lenia said...

What a lovely recipe!I am a pasta lover and your dish sounds interesting!xxx

Tina Bk said...

I am seeing so many delicious light pasta dishes since the season has changed, I am going to have to make a whole folder for just those! This one will be in there too. Lightly seasoned and healthy, this one will be a hit at our house! Now I am ready to make the long drive for fresh fish-yum!

Spicie Foodie said...

Looks delicious and healthy :)

Jessica | Cajunlicious said...

Wow, amazing flavors and healthy!

Ruth Martins said...

Really love this recipe! Lots of garlic, wine and FISH!! Just delicious.

Alida said...

Good family meal. Well done Claudia, always great dishes from you!

Reeni said...

This looks incredibly delicious! I hardly ever pair fish with pasta - need to change that!

Gera @ Sweets Foods Blog said...

Superb combination of ingredients and really a pasta that worth to try...and soon. Well done!


Benefits of Eating said...

Love to use a lot of garlic with pasta and fish - very nice!!

Jane and Lorraine said...

This pasta looks so good! I love pasta and it looks like I will be making this soon! :-)

Jennifer said...

Phew! - you are making me very hungry, Claudia. lol

Catherine said...

Dear Claudia, I would love this dish. Blessings dear. Catherine xo