Hope you like this one. Perfect for a cookie tray! Come check out the recipe below.
This is an easy Italian cookie. Perfect with espresso!

Almond Coconut Chip Cookies
ingredients:
- 2 cups flour1 teaspoon baking soda1/4 teaspoon salt1 cup softened butter3/4 cup each of brown sugar and white sugar2 eggs1 teaspoon vanilla1 teaspoon coconut extract1 teaspoon almond extract2 cups coconut2 cup chunk chocolate pieces or chips1 1/2 cups sliced almonds
instructions:
- Preheat oven to 325 degrees and line two cookie sheets with parchment paper or use a silpat mat.
Beat the sugars and the butter together around 3 minutes till light. Then add the egg, extracts. Add the flour, baking soda and salt. Fold in the coconut and chocolate. Drop by tablespoonfuls and arrange the sliced almonds on the tops (I actually dunk the spoon into the almonds). Bake on lined cookie sheets until set around 15 to 18 minutes.
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