Best Chocolate Chips Ever Recipe

I have made so many kinds of cookies over the last 20 years so and so many chocolate chip cookie recipes you wouldn't believe it. Chocolate chips are loved by many but oh so many different ways to make them and all seem to say they're the best!

Some like them soft, crispy, chewy, gooey, hard, thin, thick. The list goes on and on. So the actual preference is an opinion on what the best cookie is. Well this chocolate chip cookie in my opinion is the best I ever made. I won't say it will be the best for you. I can only say this is a thick, rich, buttery, soft inside crunchy on the outside chocolate chip cookie. In closing I feel it's the best of both worlds! Of course don't let me be the judge of these, you need to try them and let me know what you think good or bad I would love to hear from you!

Best Chocolate Chips Ever Recipe

2 1/2 cups flour
1 cup butter softened
1 egg + 1 egg yolk
3/4 cup brown sugar
1/2 cup white sugar
1 1/2 teaspoons cornstarch
1 teaspoon baking powder
1 teaspoon vanilla
1 cup chocolate chips over flowing

Cream the sugars and butter for 3 minutes in a heavy duty mixing bowl using an electric mixer.
Add the egg and yolk then add all dry ingredients. Fold in 1 cup chocolate chips.

I use a medium size meatball scooper to make these. They are high and thick.  Bake at 325 degree preheated oven on a parchment lined cookie sheet (or heavily sprayed with oil cookie sheet) for 15 to 25 minutes (depending on the size you make them) until golden brown on top.  Cool and add to wire rack or on wax paper. The are soft inside and crispy outside. Love these cookies. Will never try another chocolate chip cookie recipe but you decide if they are the best to you.  They were gone the first day!