I have been adapting older recipes and using whole wheat flour and less sugar. These whole wheat blueberry scones came out great unless you are a sugar fanatic but scones aren't sweet to begin with. These are tender and great with morning coffee or a cup a tea. I think as an afternoon snack they would awesome.
They travel well if your on your way to work or a road trip.
I made some topped with sugar and cinnamon and others totally plain.
You pick your favorite fruits to top them during baking that you like.
Any fruit you choose is awesome!
Hope you like these whole wheat blueberry scones as much as we did! Don't forget to subscribe!