Pumpkin Apple Streusel Bundt Cake

Pumpkin Apple Streusel Bundt Cake is a doctored cake mix with pumpkin puree with a layer of delicious streusel filling in the center when baked.

You will love the fall flavors with bits of apples in this streusel filling with any hot beverage.

The bundt cake makes this easy to slice for guests and there are numerous serving suggestions below.

The filling is a classic butter, flour, cinnamon, and brown sugar streusel that makes this a favorite coffee cake with pumpkin lovers.

Then if you want to make this for hosting a party serve it up with a dusting of powdered sugar, a light icing drizzle, or top it with whipped cream and a sprinkle of cinnamon and nuts to serve to guests.

If you love easy recipes, try my pumpkin cake mix cookies, pumpkin cheesecake squares, and some slow cooker pumpkin spice latte, to go with all these recipes!

Scroll down and read the mix-in suggestions for this doctored cake mix from plain to a gourmet dessert you'll be proud to serve to friends and family all year long not just in season!

Greek Yogurt Coffee Cake

You may have seen many coffee cakes in the past on my page, however using Greek Yogurt is a game changer in texture and flavor with a rich batter and super moist crumb.

The cake really was a shock that we all liked it better than the Sour Cream  Coffee Cake version or our Coconut Flour Coffee Cake it's just so delicious.

This coffee cake really tastes like it's made from scratch and the sour cream keeps it moist plus that cinnamon streusel sinks in the middle while baking to have a sensational flavored topping.

Over the years we have made several coffee cakes including Sour Cream Coffee Cake cupcakes, (a cake mix version) so you can see we are huge fans of breakfast-style coffee cakes you may have tried our Blueberry Coffee Breakfast Cake.

Besides using Greek yogurt the rest of the ingredients are easy to find and simple pantry ingredients.

This recipe is a great addition to all the rest of coffee cake recipes I've tried and I think you will love this one as well.

For those in a hurry scroll to the bottom and just hit print the ads will disappear otherwise read our tips.

Blueberry Sour Cream Crumb Cake

This Blueberry Sour Cream Crumb Cake is a totally delightful way to enhance an already fabulous coffee cake by adding fruit to it and that's what this recipe is all about fruits, and crumb cakes.


Crumb cakes are an all-time favorite with a yummy topping on cakes or muffins and you can do both with this one delicious batter in this recipe.


A tender cake with sour cream, using easy simple pantry ingredients and any kinds of fruit you like not just blueberries!



We happen to be big blueberry fans so do try our muffins grilled, recipe, and we always make sour cream blueberry bars, blueberry flan, and blueberry lemon loaf bread all year long while they are in season!


If you want a delicious breakfast coffee cake or muffin you just found the perfect recipe right here everyone loves this addicting and yummy cinnamon topping.


This simple basic recipe is so versatile, can be made all year long with whatever seasonal fruits are available from berries to apples in fall.


The cake-like quick bread is really a combination of both, a heavier cake but perfect in any pan you decide to bake the recipe in.


Scroll down to get this printable recipe.