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| A favorite comfort food for the fall, top it with a little whipped cream and a dab of hot fudge... the best apple crisp! |
5 -6 mcintosh peeled, cored and sliced
2 tablespoons sugar
2 tablespoons lightly packed brown sugar
1 1/2 teaspoons cinnamon
2 tablespoons butter melted
3/4 cup flour plus
2 tablespoons flour
6 tablespoons oatmeal
1/2 teaspoon cinnamon
pinch of nutmeg
1/2 teaspoon cinnamon
pinch of nutmeg
7 tablespoons sugar
7 tablespoons lightly packed brown sugar
12 tablespoons butter cut in small pieces
Heat oven to 375 degrees.
Put apples, sugars, and cinnamon in a buttered 1 1/2 quart casserole dish. Mix together and let sit 20 minutes to let the juices come out of the apples.
Pour melted butter over the apples.
Mix remaining ingredients until crumbly and put over the apples. Bake at 375 degrees for 30 to 35 minutes. Serve with whipped cream and hot fudge sauce.
Pour melted butter over the apples.
Mix remaining ingredients until crumbly and put over the apples. Bake at 375 degrees for 30 to 35 minutes. Serve with whipped cream and hot fudge sauce.
A classic and wonderful!
ReplyDeleteWhat a mouthwatering dessert! I love it :) Bye, have a great day
ReplyDeleteThis is good idea for something quick ,tasty and comforting:)
ReplyDeleteYou are right!That's ideal comfort food!Thanks for sharing!
ReplyDeleteApple crisp is my all time favorite dessert. Last week you told me no onions in the Chicken Marsala. This week I am telling you no chocolate in Apple Crisp. I can tolerate whip cream or vanilla ice cream, but no chocolate it will drown out the apple and cinnamon flavors. :-)
ReplyDeletewow....dessert looks absolutely yummy n mouth watering !
ReplyDeleteOh, the ultimate autumn dessert! And I LOVE the oatmeal topping (that Bill refuses to eat...phooey). It looks amazing, Claudia!
ReplyDeleteThis looks super tasty & comforting :)
ReplyDeleteThis is my all time favorite dessert during the fall and winter months AND alamode! Looks heavenly!
ReplyDeleteOMG I would say that you hit the mark on this one-couldn't get any better. Superb!
ReplyDeleteLooks scrumptious! One of my favorites - love the oatmeal topping!
ReplyDeleteApple crisp is one of my simple favorite dessert. Your recipe is simple, and totally "foolproof" yummy, and delicious!
ReplyDeleteMcIntosh - one of my favorite apples. Oatmeal topping: I am hooked.
ReplyDeleteWow this looks stunning! I love apple crisp, it's one of the best desserts for fall! :)
ReplyDeleteMy wife and I make a mean apple crisp, but your presentation is really stunning! :)
ReplyDeleteThis looks wonderful. I adore apple crisp.
ReplyDeleteThis looks fantastic! I made a raw apple crumble this week - http://bit.ly/uMZWYK - which I quite enjoyed, but a warm apple crisp was requested. I will look to this recipe when I next get cooking.
ReplyDeleteDelicious - as always! Apples, pumpkins and cinnamons are truly the sweets of fall!
ReplyDeleteThe apple crisp looks delicious and very elegant, I'm gonna have to do this during the long weekend!
ReplyDeleteOooh! Looks delish!
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