Italian Sauteed Rosemary Basil Chicken

This is like my go-to recipe whenever I need a tender tasty piece of chicken breast as the main entrée or over fresh lettuce salad greens.


I just love this sauteed rosemary basil chicken.


The taste is bursting with fresh flavors!


If you are looking for a new way to prepare chicken this is very tasty and perfect for summer salads.


A lighter meal that I never tire of.


This easy recipe can be so versatile as it is great in a club sandwich or even leftovers are great in a chicken salad!

A Gourmet Taste and So Easy!

Here is a delicious pan of sauteed chicken breast.


Olive oil, fresh rosemary, and basil of course fresh minced garlic.


A wonderful aromatic chicken slow cooked to perfection.


A quick way to prepare a meal bursting with flavor!


The flavors and look of this chicken will make your family think you've gone gourmet and will ask for it time and time again.


There are many uses for this sautéed chicken.


It's great for topping salads, tasty slider sandwiches or just make it along with some great side dishes to make a perfect meal.

Terrific for Chicken Salad

Give this one a try you won't be sorry.


It's perfect alone, seasoned to perfection for chicken salad recipes.


This chicken breast also enhances being placed on a bed of rice, or roasted vegetables.

Check Out Some Of These Delicious Chicken Recipes

Bourbon Roasted
Chicken, Wine and Mushrooms
Grilled Lemon Pepper Chicken
Chicken Eggplant Sorento
Sesame Chicken Bites
Sesame Teriyaki Chicken
Curt's Jack Daniels Chicken

Perfect In A Hard Roll Sandwich and More

Another suggestion is to use of, sandwiches, buttered pasta, mashed potatoes or chopped up for a topping on open-faced bruschetta.


We like to add a little hot sauce on ours. I try to keep the calories down since this is a healthier way to eat chicken.


The Lemony Greek Style Italian Rosemary Basil Chicken can be so many different meals and leftovers are great!


You can grill, saute, bake or air fry.


Anyway, you make this it comes out great!


No matter what you use this versatile sauteed Italian Chicken for, it's delicious, tender and easy to make.



Fresh herbs are the best, but you can use dried herbs when you can't get them fresh.

Ingredients You Will Need

• chopped fresh rosemary
• chicken breasts sliced around 1/2 inch thick
• minced fresh garlic
• chopped fresh basil
• olive oil for cooking
• canola oil for cooking
• salt, black pepper and cayenne pepper to taste
• lemon juice
• dried oregano
• dried or fresh parsley
• salad greens

Italian Sauteed Rosemary Basil Chicken Pin for Later

Summer Ideas

One of the best ways I love chicken is on a skewer for picnics


You can cube this chicken and saute it then thread it on skewers for a quick picnic treat.


Grilling this chicken is a great way to prepare and cook this meal.


Served on a stick with grape tomatoes, some whole cooked mushrooms or whatever you love this Italian chicken is the best!

Italian Sauteed Rosemary Basil Chicken

Yield: 4

Author: Claudia Lamascolo

prep time: 10 Mcook time: 20 Mtotal time: 30 M

This is versatile chicken you can use so many ways. The flavors are light and perfect for summer salads, sandwiches and so much more.

ingredients:

• 2 sprigs of chopped fresh rosemary
• 2 boneless chicken breasts sliced around 1/2 inch thick
• 3 cloves minced fresh garlic
• 2 tablespoons chopped fresh basil
• olive oil for cooking
• canola oil for cooking
• salt, black pepper and cayenne pepper to taste
• 1/4 cup lemon juice
• 3 tablespoons olive oil
• 1/4 teaspoon dried oregano
• 1/2 teaspoon dried or fresh parsley

instructions:

How to cook Italian Sauteed Rosemary Basil Chicken

1. Place sliced chicken breasts in a zip lock bag, add the lemon juice, 3 tablespoons olive oil, oregano, basil, and parsley. 
2. Marinate overnight or at least 3 hours. Pour out the lemon juice best as you can before saute the chicken.
3. In a large fry pan, add 1 tablespoon olive oil and 2 tablespoons canola oil. Add the garlic, chicken, and rosemary. 
4. Saute chicken on both sides until nicely browned around 5 minutes on each side or until juices run clear. 
5. Add the fresh basil and toss. Sprinkle with salt, pepper, and cayenne to taste. Drizzle with rest of olive oil and seasonings you like. 
6. Perfect to top a garden salad, chicken salads or as your entree with a side of vegetables.

Calories
225

Fat (grams)
22

Sat. Fat (grams)
10

Protein (grams)
20

chicken, chicken dinner, healthy recipes, herb chicken

meat, chicken

Italian

Created using The Recipes Generator

Italian Sauteed Rosemary Basil Chicken Pin for Later

If you like this recipe check out my Bundt Pan Chicken Recipe