You can use chicken, beef, pork whatever your family likes! Slow cooked to perfection. Then with the addition of rice and steamed broccoli this will be your go to recipe for a quick Asian delight.
So versatile to change it up with your families favorite vegetables, you can make several different dishes with this meat as the base of the recipe.
Slow Cooker Beef Broccoli and Rice Recipe
2 pounds thin sliced top round steaks
1 cup beef broth
1/4 cup soy sauce
1/3 cup brown sugar
3 to 4 tablespoons cornstarch and a little water to make a paste
1/2 teaspoon chili flakes
dash cayenne pepper
freshly cracked black pepper to taste
2 tablespoons minced garlic or 2 teaspoons granulated garlic
2 tablespoons sesame oil
4 cups steamed broccoli florets
White Rice cooked to package instructions
Add into a bowl and mix (then into the slow cooker) broth, sesame oil, garlic, flakes, soy sauce, brown sugar and cornstarch.
If too watery add more corn starch to thicken. Cover and cook on high 3 to 4 hours or low 5 to 6 hours. Add the beef over steamed broccoli and serve over cooked rice.