Easy Baked Barbecued Pork Chops

These are easy-baked pork chops coated with a fabulous barbecue sauce and the whole family always said they are the best pork chops barbecued ever.


This recipe literally has 5 ingredients and will taste like the best summer barbecued flavor without all the fuss and so super simple to prepare pork chops that seriously everyone will rave about.


A good pork chop dinner doesn't have to be hard, that's why we love how perfect these come out so juicy and tender by baking them.


We love indoor barbecued meals like this one and you may also like to try our Oven Smoked Pulled Pork, which is also a family easy favorite recipe.


If you love simple recipes, this one is it, nothing to it, and perfect for those weeknight meals on a very busy schedule.


You can use your favorite barbecue sauce or even try my delicious homemade Jack Daniels Barbecue Sauce which really kicks up the flavor of these pork chops or if not even a barbecue fan? Then try our 18 different Dipping Sauces there's something for everyone there.


Scroll down to the bottom for this printable fabulous recipe!

Easy No-Fuss Meals

Just when you thought you made the easiest baked casserole recipe, then this one pops up and you must try it right?


This is a breeze to make, I even line my pan with foil so it's easy to clean up.


Time is a big factor in our busy schedule these days, and this recipe can be put together quickly and taste like the best indoor barbecue and day of the week!

Tips

1. Do not overbake chops
2. cover the first 20 minutes then uncover
3. for spicy add some cayenne pepper or hot sauce
4. use apple juice, wine, or chicken broth for moisture
5. boneless or bone-in chops are fine to use

Ingredients you will need (scroll to the recipe card for exact measurements

• 6 to 8 pork chops
• Cajun seasoning is optional
• your favorite barbecue sauce or use my recipe for Jack Daniels Barbecue Sauce
• crushed buttery style crackers or breadcrumbs
• granulated garlic powder
• salt and pepper to taste
• apple juice, white wine, or chicken broth

Serving Suggestions

• baked beans
• long-grain and wild rice
• German potato salad
• tuna macaroni salad
• garlic bread

Check out these other favorite recipes

Best Fried Pork Chops


Pork Chop Apple Casserole

Easy Baked Boneless Pork Chop Pin for later

Super Easy One-Pan Meals

If you love barbecued meats, then these all-in-one-pan pork chops baked will be your go-to recipe.


These pork chops are super juicy bursting with flavor not to mention fork-tender oh and did I mention the easiest dinner recipes?


One bite and you'll be amazed how tender and delicious these come out, don't miss this one.

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American

Yield: 6

Author: Claudia Lamascolo

Easy Baked Barbecued Pork Chops

Prep time: 15 MinCook time: 35 MinTotal time: 50 Min

These are the easiest pork chops ever, all in one-pan, moist, crunchy on the top, and deliciously flavored and baked in barbecue sauce.

Ingredients

• 6 to 8 Pork Chops center-cut bone-in or thick boneless
• 1 cup crushed buttery crackers  or flavored bread crumbs
• 1/2 cup apple juice, white wine, or chicken broth
• granulated garlic powder sprinkle evenly over the top of the  chops
• Cajun seasoning is optional
• 2 cups of your favorite barbecue sauce or use my recipe for 
• Jack Daniels Barbecue Sauce homemade

Instructions

1. Preheat the oven to 375 degrees.
2. Line a 13 x 9 deep casserole pan foil or parchment paper.  I usually spray some cooking oil on it also so they don't stick.
3. Place the pork chops to fit the pan.
4. Pour the apple juice over the chops.
5. Add some barbecue sauce to the tops of each pork chop.
6. Sprinkle evenly with granulated garlic powder and Cajun seasoning if using.
7. Top each pork chop with the crushed crackers or breadcrumbs.
8. Loosely cover the top with foil for 20 minutes then remove.
9. Bake for around 15 to 25  more minutes uncovered until brown on top ( depending on how thick your chops are).
10. Adjust seasoning with salt, pepper, cayenne pepper.
11. Add more barbecue sauce if desired.

Calories

676.45

Fat (grams)

24.84

Sat. Fat (grams)

7.46

Carbs (grams)

53.97

Fiber (grams)

1.35

Net carbs

52.62

Sugar (grams)

37.55

Protein (grams)

51.60

Sodium (milligrams)

1423.33

Cholesterol (grams)

162.19

https://www.whatscookinitalianstylecuisine.com/2017/07/easy-baked-boneless-pork-chop-recipe.html

Created using The Recipes Generator

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