Halloween Italian Meatball Pumpkin Recipe

Sunday, October 30, 2016

If you want a great Halloween Meatloaf using a meatball mixture, this is it! It's fun, delicious and pumpkin looking, not scary! The kids will love it!

Remember to try this Halloween meatball Meatloaf, it's delicious and perfect for the eve of Halloween dinners!

Your favorite meatball recipe or use mine click here
Sunday sauce store bought or use mine click here
Fingerling carrots you will need two one for the stem and half for the nose
Pitted  black olive slices any kind
1 Bell pepper cut into the mouth and outer ridges of the meatball

Mix the meatball mixture. Shape into a pie plate to mound into a large ball. Add the sauce to the top of the meatball mixture. Add the stem, cut out the teeth from the pepper ring. Use some for the eyes.

Bake at 350 until the meatball is cook all the way through around an hour or more.

Happy Halloween


One big pumpkin meatball to share with the gang for the Halloween get together. Isn't he festive?

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